Millet Nutrition Facts

Millet is a grain food whose nutrient profile depends on whether the kernel is whole, pearled, refined, or milled. It provides protein, dietary fiber, polyunsaturated fat, and potassium.
Calories376
Protein10 g
Carbs74.4 g
Fat4.2 g
ProteinCarbsFat
Nutrition for 100 g
Calories376 kcal
Protein10 g
Total Fat4.2 g
Carbohydrates74.4 g
Fiber2.6 g
Total SugarsNot reported
Sodium0 mg
Full nutrient profile
Proximates
Water10.21 g
Nitrogen1.719 g
Protein10.02177 g
Total lipid (fat)4.194 g
Ash1.128 g
Carbohydrates
Carbohydrate, by difference74.44623 g
Fiber, total dietary2.619 g
Total dietary fiber (AOAC 2011.25)3.326 g
High Molecular Weight Dietary Fiber (HMWDF)2.729 g
Low Molecular Weight Dietary Fiber (LMWDF)0 g
Beta-glucan0 g
Starch67.06 g
Minerals
Calcium, Ca9.105 mg
Iron, Fe2.534 mg
Magnesium, Mg105.5 mg
Phosphorus, P257.9 mg
Potassium, K214.1 mg
Sodium, Na0 mg
Zinc, Zn2.258 mg
Copper, Cu0.4883 mg
Manganese, Mn0.9239 mg
Selenium, Se23.1 ug
Molybdenum, Mo29.54 ug
Vitamins and other components
Thiamin0.4113 mg
Riboflavin0.1363 mg
Niacin4.86 mg
Vitamin B-60.1918 mg
Biotin11.43 ug
Folic acid0 ug
Folate, DFE85 ug
Vitamin K (phylloquinone)0.9 ug
Vitamin D (D2 + D3), International Units0 iu
Retinol0 ug
Vitamin A, RAE0 ug
Pantothenic acid0.848 mg
Vitamin E (alpha-tocopherol)0.05 mg
Folate, food85 ug
Vitamin A, IU0 iu
Vitamin C, total ascorbic acid0 mg
Folate, total85 ug
Vitamin B-120 ug
Vitamin D (D2 + D3)0 ug
Lipids
SFA 16:00.528 g
SFA 18:00.154 g
MUFA 18:10.739 g
PUFA 18:22.015 g
PUFA 18:30.118 g
MUFA 20:10.02 g
Fatty acids, total monounsaturated0.773 g
Fatty acids, total polyunsaturated2.134 g
Cholesterol0 mg
Fatty acids, total saturated0.723 g
SFA 12:00.003 g
MUFA 16:10.014 g
Amino acids
Isoleucine0.465 g
Leucine1.4 g
Lysine0.212 g
Cystine0.212 g
Valine0.578 g
Arginine0.382 g
Histidine0.236 g
Aspartic acid0.726 g
Serine0.644 g
Tryptophan0.119 g
Threonine0.353 g
Methionine0.221 g
Phenylalanine0.58 g
Tyrosine0.34 g
Alanine0.986 g
Glutamic acid2.396 g
Glycine0.287 g
Proline0.877 g
How to choose and store Millet
How to choose
Choose well-sealed packages with no moisture, clumping, or off smell.
Storage
Store in a cool, dry place in an airtight container; follow the package date.
Related foods
View all
Vegetables
31 kcalWhite Button Mushroom
100 g
P 2.9gC 4.1gF 0.4g

Fruits
60 kcalPineapple
100 g
P 0.5gC 14.1gF 0.2g

Grains
359 kcalWhite Rice
100 g
P 7gC 80.3gF 1g

Vegetables
36 kcalKale (Frozen)
100 g
P 2.9gC 5.3gF 1.2g

Vegetables
23 kcalPeppers (Bell)
100 g
P 0.7gC 4.8gF 0.1g

Vegetables
38 kcalOnions (Yellow)
100 g
P 0.8gC 8.6gF 0.1g

Vegetables
44 kcalOnions (Red)
100 g
P 0.9gC 9.9gF 0.1g

Grains
375 kcalSorghum Flour
100 g
P 8.3gC 77.4gF 3.6g
