Nuts and SeedsSesame

Sesame Butter Nutrition Facts

Sesame Butter

Sesame Butter is a nut or seed food whose intact, roasted, ground, or butter form changes texture and nutrient accessibility. It provides protein, dietary fiber, monounsaturated fat, and polyunsaturated fat.

Calories697
Protein19.7 g
Carbs14.2 g
Fat62.4 g
ProteinCarbsFat

Nutrition for 100 g

Calories697 kcal
Protein19.7 g
Total Fat62.4 g
Carbohydrates14.2 g
Fiber8.4 g
Total SugarsNot reported
Sodium63.63 mg
Nutrients

Full nutrient profile

Proximates
Water0.6056 g
Nitrogen3.718 g
Protein19.7054 g
Total lipid (fat)62.4 g
Ash3.11 g
Carbohydrates
Carbohydrate, by difference14.179 g
Fiber, total dietary8.372 g
Minerals
Calcium, Ca115.8 mg
Iron, Fe7.003 mg
Magnesium, Mg356.8 mg
Phosphorus, P719.3 mg
Potassium, K407.7 mg
Sodium, Na63.63 mg
Zinc, Zn6.039 mg
Copper, Cu1.646 mg
Manganese, Mn1.609 mg
Selenium, Se46.48 ug
Vitamins and other components
Thiamin0.9928 mg
Niacin5.813 mg
Vitamin B-60.5953 mg
Biotin13.31 ug
Folate, total108.4 ug
Vitamin E (alpha-tocopherol)0 mg
Vitamin K (phylloquinone)1.713 ug
Lipids
Fatty acids, total saturated8.966 g
SFA 16:05.324 g
SFA 18:03.103 g
SFA 20:00.3611 g
Fatty acids, total monounsaturated22.57 g
MUFA 18:1 c22.37 g
MUFA 20:1 c0.1221 g
Fatty acids, total polyunsaturated26.37 g
PUFA 18:2 n-6 c,c26.11 g
PUFA 18:3 n-3 c,c,c (ALA)0.2495 g
Amino acids
Tryptophan0.3088 g
Threonine0.9163 g
Isoleucine0.8588 g
Leucine1.649 g
Lysine0.6725 g
Methionine0.7388 g
Phenylalanine1.116 g
Tyrosine0.8363 g
Valine1.1 g
Arginine3.14 g
Histidine0.6175 g
Alanine1.174 g
Aspartic acid2.055 g
Glutamic acid5.046 g
Glycine1.225 g
Proline0.9288 g
Serine1.151 g
Hydroxyproline0.035 g
Cysteine0.7513 g
Other bioactive components
Daidzein1.525 mg
Genistein0 mg
Daidzin0.4056 mg
Genistin0 mg
Glycitin0.1694 mg
More about allergens

Contains Sesame as an intrinsic ingredient. Cross-contact is still possible in packaged products made on shared equipment. Check the actual package and manufacturer warning.

Practical guidance

How to choose and store Sesame Butter

How to choose

Choose jars with intact seals, within the date on the label.

Storage

Store in a cool, dry place; follow the date on the label. After opening, follow the label; refrigerating can extend quality and reduce oil separation.