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Breakfast

Banana Split Oatmeal

A source-traceable demo recipe with one fixed serving.

Banana Split Oatmeal
339kcal
11.4gprotein
56.4gcarbs
9.3gfat

Estimated per serving. Values may vary.

Prep5 min
Cook5 min
Total10 min
Serving1 serving
DifficultyEasy
Ingredients

Ingredients

Cook’s tips
  • Let the oats sit a couple of minutes off the heat to thicken.
  • Add the banana and toppings at the end so they stay fresh, not mushy.

Method

  1. Bring the water or milk to a gentle boil, then stir in the oats.
  2. Cook, stirring, 3-5 minutes until thick and creamy.
  3. Spoon into a bowl and top with the sliced banana and strawberries.
  4. Scatter over the walnuts and drizzle with honey.
More to cook

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